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Boozy Salted Caramel Apple Cider
This super easy cocktail will be your new go-to drink this holiday season!
Prep Time 5 minutes minutes
Servings 2 5oz drinks
- 2 Tablespoons Torani Salted Caramel Syrup (1 ounce)
- 4 Tablespoons bourbon (2 ounces)
- 14 Tablespoons apple cider (7 ounces)
Pour Torani Salted Caramel syrup, bourbon, and apple cider into a cocktail shaker or tall glass with ice. Shake or stir until completely mixed.
Pour or strain (without ice) into a Joyjolt 5oz double walled glass. Serve with cute straw!