Honey Adobo Chicken Wings
These chicken wings are marinated in a honey adobo sauce that is spicy, smoky and addictive! We used Mazola Corn Oil to make these grilled chicken wings a little more heart healthy.
Servings 2 people
Equipment
- Charcoal Grill
- Food Processor
Ingredients
- 2 pounds chicken wings fresh
- 1 7oz can chipotle peppers in adobo sauce
- 4 garlic cloves
- 2 Tablespoons Mazola Corn Oil
- 1/4 cup honey
Instructions
- Add canned peppers, garlic cloves, Mazola Corn Oil, and honey to a small food processor. Pulse until combined.
- Pour marinade over the chicken wings in a large bowl. Mix until completely covered and all sauced up.
- Cover the bowl with plastic wrap and put in the fridge for a minimum of two hours.
- Fire up your charcoal grill and once it's ready, place all the wings on the hot grill. Cook until internal termperature is 165 degrees F.
- Serve immediately topped with green onions.