Pumpkin Hazelnut Homemade Latte
This super easy homemade latte will have you laughing at the coffee shop ones! Made with a combination of pumpkin and hazelnut syrups topped with frothy milk and pumpkin sauce, it's seriously everything you need this fall.
Servings 1 latte
Ingredients
- 8oz-12oz cup of hot coffee
- 2-3 pumps Torani hazlenut syrup
- 2-3 pumps Torani pumpkin syrup
- 1/4 cup preferred milk
- drizzle Torani pumpkin pie sauce
Instructions
- Add pumpkin and hazelnut syrup to your coffee mug. Brew coffee as desired into mug with syrup.
- Froth milk then pour on top of hot coffee.
- Finish with a drizzle of pumpkin pie sauce and enjoy!